Peach Watermelon Salad Recipe

Summer Vibes in a Bowl: Peach Watermelon Salad!

Heyyyy! So, ever had one of those days where it’s just way too hot to even think about cooking? You know, like, the sun’s blasting, and you’re just melting? 🙃 Yeah, same. That’s when I whip out this super easy Peach Watermelon Salad, and OMG it’s a total lifesaver.

Main dish photo
The finished dish — looks amazing, right?

Okay, let’s get into the goods. You’re gonna love this!

Okay, Let’s Talk Ingredients

Alright, so here’s the deal. You need:
3 cups watermelon, cubed (I like to go for that sweet, ripe stuff… like, the juicier, the better, right?)
3 ripe peaches, sliced (seriously, they should be so juicy they drip down your chin)
1/4 cup fresh mint leaves, chopped (the smell of fresh mint is, like, my happy place)
2 tbsp lime juice (zesty goodness, yes please)
1 tbsp honey (for that touch of sweetness)
– A little pinch of salt (trust me, it makes a difference!)

Super easy-peasy shopping list. Just grab these kiddos at the store, and you’re good to go!

So Here’s Why I Make This Constantly

Okay, so here’s a funny story. Last summer, I was having this BBQ, right? And my friend Jess, who’s like a Pinterest queen, brought this gorgeous fruit salad. I was like, “OMG I need to step up my game!” So, I threw together this peach watermelon thing on a whim.

We’re talking, it was 90 degrees, and I was sweating buckets. I practically chugged this salad straight from the bowl—no regrets! Everyone loved it, and I was like, “Yeah, I totally prepped that for you guys.” 😂 Now it’s my go-to summer dish.

Another beautiful angle of the dish
Just as gorgeous from this angle too!

The One Trick That Changes Everything

Okay, listen up! The trick here? The dressing! You just whisk lime juice, honey, and that pinch of salt together in a bowl FIRST, then drizzle it on. It’s like—boom! You’re elevating your fruit game! Don’t just dump it on. Toss it gently, so it doesn’t mush everything up.

Don’t Mess This Up (My Top Tips)

So, like, I’ve had my fair share of fruit salad fails, and here’s what I learned the hard way:
1. Don’t use overripe peaches. Like, no one wants a mushy fruit salad—yuck.
2. Chill the salad before serving. It’s a summer salad, so keep it cold! Just pop it in the fridge for a bit.
3. Taste as you go! Seriously, add more lime or honey if you want! Make it your own.

How to Keep Them From Disappearing (Or, How to Store Them)

If you’ve got leftovers (which, let’s be real, is pretty rare), just store it in an airtight container! But honestly, I wouldn’t keep it for more than a day—fresh is always better! You know what I mean?

If You Liked This, You’ll Probably Like These Too

If you’re into fruity goodness, you’ll totally vibe with:
1. Berry Quinoa Salad – it’s like a party in your mouth!
2. Tropical Mango Salad – sweet, tangy, and perfect for summer!

So, what’s your go-to summer dish? Have you tried a fruit salad combo that blew your mind? 🍑🍉 Let’s chat!

Peach Watermelon Salad Recipe

Flavor-packed Peach Watermelon Salad Recipe with amazing ingredients and incredible taste! Perfect for any occasion.

Prep Time
10 minutes
Cook Time
Total Time
10 minutes

Category: Dinner
Yield: 4 servings servings

Ingredients

  • 3 cups watermelon, cubed
  • 3 ripe peaches, sliced
  • 1/4 cup fresh mint leaves, chopped
  • 2 tbsp lime juice
  • 1 tbsp honey
  • Pinch of salt
  • Instructions

    1. In a large bowl, combine watermelon cubes and peach slices.
    2. In a small bowl, whisk together lime juice, honey, and a pinch of salt.
    3. Drizzle the dressing over the fruit and toss gently to combine.
    4. Garnish with chopped mint leaves.
    5. Serve immediately and enjoy!

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